Background North Island Beer is a craft beer brand brewed by SOC Brewing at its factory in the suburbs of Sapporo that started out in 2003. Two beer-loving college friends …
June 2015
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Parts of this article appeared in my review for K’s Brewing Brewmaster Blonde Dry Ale. The reason I’m writing this soapbox article stems from the bloody awful label on an …
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The biggest beer festival near the Japan sea is back with Tanabata BeerFesta Toyama 2015, the last one it seems too if the advertising is to be believed. Dwindling numbers and other …
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BeerFes moves down to the Kansai region in Osaka for a weekend for more beer and festivities in Osaka. Spread over three days from Friday 17th July to Sunday 19th July, BeerFes …
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With Baird Beer turning 15 years old in 2015, they have chosen to release some special beers to commemorate the anniversary and Bryan’s First IPA is one of those beers. …
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Weizens are not a style I would associate with cold, winter climates but North Island Weizen is straight the coldest area in Japan: Hokkaido. It’s a 5% hefeweizen brewed with …
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Minamishinshu Beer Company is fast becoming one of our favourite breweries in Japan and Minamishinshu Golden Ale is one of their flagship beers. It’s a 5% golden / blond ale from the depths …
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Nihede Hard is an altbier from Nanto Brewery based in Okinawa. The reason why Nihede Hard is deemed to be “hard” is due to the strong flavours that are associated with …
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Way back in August 2014, BeerTengoku visited the Kiuchi Brewery in Ibaraki and were told about their plans for Hitachino Brewing Lab, though told to keep quiet. We’d done so well …
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Kinshachi IPA is Morita Kinshachi’s take on the India pale ale that has been redesigned and restyled since I last tried it in 2012. How do I remember that? Well, …