Kanagawa Beer

Atsugi Honey Ale is a beer brewed using an American pale ale recipe with a good dosage of honey in the mix. I have to admit, even though Atsugi Beer …

Sankt Gallen El Diablo  is Sankt Gallen Brewery’s annual release of their barley wine range. Since 2006, Sankt Gallen have produced this beer with the deliberate idea that people can …

It seems that every couple of months, a new brewery opens up in Japan riding the coat tails of the craft beer revolution. Yet Bay Brewing Yokohama was one of …

So, after my disappointment with Baird West Coast Wheat Wine (reviewed here), I approached Shonan Barley Wine with trepidation. It is one of Kumazawa Brewing’s regular beers, though, and I’ve tried …

Sankt Gallen Pale is a 5% American pale ale from Sankt Gallen. It’s part of their all-year round range and can be found in bottles and on tap across Japan. …

Thrash Zone sounded like some dodgy, off-the-beaten track bar when I first heard about almost a decade ago now in 2006. It was originally on a second floor and if …

Sankt Gallen Apple Cinnamon Ale is a 5% fruit beer and is part of Sankt Gallen’s autumn range. The hype before this beer went on sale was such that Japanese morning …

Kamakura Alt, sold under the name Kamakura Moon from time to time, is very much a regional beer in that it is difficult to find outside of Kamakura, let alone …

I was given this beer by a friend, Mr K, in exchange for a brew I had at home. Mr K is an outdoorsman, in tune with nature, but also …

I spotted this interesting looking beer in a local Mine Mart. Neither Rob nor I knew anything about Tama no Megumi Japan Beer, which is not a surprise for me …