Yeast. One of the best fungi ever discovered and something that contributes to two staple pieces of our diet: beer and bread. Without yeast, beer and bread would still be …
Rob
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Kamakura Enoshima Beer is a kölsch style beer brewed for shops in the Enoshima area in Shonan; located about 50mins south from Tōkyō. Kamakura Enoshima Beer was first conceived from trying …
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Kobushi Hana IPA is a 6.5% English style IPA by Hanyu Brewery out of Hanyu city in Saitama. Never heard of it before? Neither have we. We came across this …
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Atsugi Hachey is a Belgian blonde ale that has been infused with honey sourced from the Yokohama area. The original honey for Atsugi Hachey came from near the Emperor silkworm warehouse’s office close …
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Coedo Shiro is a hefeweizen style beer that is advertised as a premium all malt beer. It is also one of the hardest beers to find from the Coedo range …
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Umenishiki Aromatic Ale by Umenishiki Yamakawa is a Belgian strong ale style beer from Ehime prefecture. Wait. Aren’t all ales from Belgian strong? I don’t know about you but all …
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Hitachino Nest Real Ginger Ale is a ginger ale for adults made by Kiuchi Brewery. If you have read our Kiuchi Brewery tour then you know the label is different due …
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Shimane Beer IPA is a British style IPA brewed by Shimane Beer Brewery that weighs in at 7.5%. It is also one of the few beers in Japan to come …
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Shiga Kogen Narrow Escape IPA is a 7.5% American IPA from Tamamura Honten that is part of their limited edition release of beers. It was originally released at the beginning …
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Hakama IPA, also known as Johana IPA, is brewed on from an American IPA recipe by Johana Beer. Besides that, not much else is known about this beer at the time …