Niigata Sparkling Mango seemed like a good idea at the time. Let’s introduce a fruit adjunct into our beer. If the Belgians can use cherries, oranges, apples, or coriander, then …
Fruit Beer
Looking for Japanese fruit beers? Then look no further.
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Sankt Gallen Sakura is the spring addition to the sweet fruits range from Sankt Gallen and uses sakura, better known as cherry blossom, synonymous with Japanese springtime. It’s a 5% …
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Niigata Le Lectier follows up the fruit range of beers produced by Niigata Beer, along with their Ale de Blue Berry and also their mango beer, neither of which really convinced …
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Shizuoka Summer Mikan Ale seems to have slipped under the radar here at BeerTengoku as we found a bottle of it languishing in a fridge at Baird Beer Taproom in …
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Atsugi Honey Ale is a beer brewed using an American pale ale recipe with a good dosage of honey in the mix. I have to admit, even though Atsugi Beer …
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Ale de Blue Berry, or sometimes called Blueberry Beer, is a fruit beer brewed by Niigata Beer. It is sold as a fruit beer under the happo-shu umbrella of craft …
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Kinshachi Fruits Draft Lemon is a fruit beer that has the added inclusion of lemon to sharpen the taste. Made using local lemons, Kinshachi Fruits Draft Lemon has lemon juice added …
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Sankt Gallen Apple Cinnamon Ale is a 5% fruit beer and is part of Sankt Gallen’s autumn range. The hype before this beer went on sale was such that Japanese morning …
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Second Strike Apple Ale (besides being a mouthful to ask for) is a seasonal collaboration between Baird Beer and Alias, a Harajuku supplier in Tokyo. Second Strike Apple Ale has …
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So if something smells like a beer and tastes like a beer, then it must be a beer? By that same reckoning, Sankt Gallen’s Pineapple ale definitely smells like pineapple, and …