So JR opened a new shinkansen line, from Tokyo to Kanazawa, and in turn, we get a new craft beer in New Days stores in the form of Gran Agri …
Chubu Beer
Looking for craft beers from Chubu? You’ve hit the spot.
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Baird Suruga Bay Imperial IPA is an imperial or double IPA from Baird Beer and weighs in at 8.5% ABV. Pretty strong stuff but in the Baird Taprooms it is …
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Minamishinshu Dunkel Weizen was a present from a friend of ours to celebrate six months of BeerTengoku and has been eagerly awaited since it was given to us. Minamishinshu Dunkel Weizen, …
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Niigata Sparkling Mango seemed like a good idea at the time. Let’s introduce a fruit adjunct into our beer. If the Belgians can use cherries, oranges, apples, or coriander, then …
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Niigata Le Lectier follows up the fruit range of beers produced by Niigata Beer, along with their Ale de Blue Berry and also their mango beer, neither of which really convinced …
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Kinshachi Black is a schwarzbier produced by Morita Kinshachi Brewery. We first came across it at World Gourmet in Yokohama during a tasting session a while back and picked up …
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Baird Wabi-Sabi Japan Pale is a hybrid of a pale ale and an IPA. Baird also decided to use some local ingredients; wasabi and green tea, when making this beer. Baird …
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Ise Kadoya have been making their award-winning stout for over a decade, most recently winning the silver medal at the International Beer cup in 2014, and they have been constantly …
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Soba, known as buckwheat, is one of my favourite things in Japan. I love soba noodles and will happily survive on them throughout the summer months besides the thought of …
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Baird Shikoku Wit is a Belgian witbier and also not a funny beer, ba-doom-tish. It is brewed with wheat grown in Kagawa prefecture, in Shikoku, an island between Kyushu and …