After our first experience with the Minamishinshu range being so positive, we knew that we wanted to try some more. Then Minamishinshu Amber Ale suddenly popped up out of nowhere. …
Rob
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Ise Kadoya Pale Ale is an American pale ale from Ise Kadoya that is also an award-winning beer. It was Ise Kadoya’s first beer produced back in 1997 and has …
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North Island Pilsner is brewed up in the cold lands of Hokkaido by North Island Beer and is a 5% pilsner style beer. It is one of the first beers …
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The annual Keyaki Hiroba Spring Beer Festival is coming up again in May though this year it has been confusingly split into two sessions to accommodate all the extra breweries and …
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Hidatakayama Pale Ale is a 5% pale ale from Hida Takayama Beer, based in Takayama City, Gifu. We were eager to try it after having the Hidatakayama Karumina numerous times at one …
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Swan Lake Barrel Aged Imperial Stout was originally released in September 2014 by Hyouko Yashiki No Mori Brewery. Only 600L of this was made and put on sale due to the …
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Never heard of haskap? You’re not the only person, but North Island / Mikkeller Haskap Blonde is brewed with “lots of haskap” according to NorthIslandDan (@northislanddan on Twitter). North Island / Mikkeller …
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Beer Review
Tamamura Honten The Far East Barrel Aged House Imperial IPA by Tamamura Honten
by Robby RobTamamura Honten The Far East Barrel Aged House Imperial IPA, and now breather, is a 13% American strong ale that has been stored in whiskey casks provided by Ichiro’s Malt …
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Apples and alcohol go so well together that Minamishinsu Apple Hop exists is no surprise to us. Brewed in Nagano, it contains local sourced apples from Nagano and ends up …
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Sometimes a beer comes along once in a while and you know that you have to buy it. For me, Hidatakayama Red Bock is that beer. It came highly recommended at …