June 2018

Nagisa American Wheat is a 5% wheat ale from Nagisa Beer, based in Wakayama, Japan. It’s part of their all-year round lineup and can be found in both bottles and …

Ottotto Brewery Hamamatsucho The Bottom Line Ottotto Brewery Hamamatsucho isn’t a bad place to pick up some beers but there are better, and cheaper, places in the area. With Devilcraft …

Doppo Sparkling Rose Sakura Ryojou is a 5% fruit beer from Doppo Beer, based in Okayama, Japan. It’s part of their spring seasonal lineup though it can be found on …

Minoh Seasonable Bitter is a 4% Bitter from Minoh Beer. It’s part of their limited Seasonable range. Remember the last time I had a Minoh Seasonable and almost died of …

Be Easy Brewing Information : Background Be Easy Brewing is craft beer brewery located in Hirosaki, Aomori. Be Easy Brewing first started brewing in 2016, and since then, have focussed heavily …

The Oedo Beer Festival returns again in 2018 but this time in Machida’s Shibahiro. It’s held from 12th July to 16th July. The dates and times of the Oedo Beer Festival …

Far Yeast Westbound Session IPA is a 3.9% Session IPA from Far Yeast Brewing. It’s a collaboration beer between Far Yeast Brewing and Beersonic, a bottle shop in Fukuoka, made …

Craft Stand The Bottom Line In all of the bars I went to in Kyoto for the #BTinKyoto trip, none of them had as good as an atmosphere as Craft Stand …

Awaji Shima Lemon is a 4.5% fruit beer from Awaji Beer, based in Hyogo, Japan. It’s part of their all-year round range of beer that uses locally sourced lemons and a …