Craft Beer Market Jimbocho Terrace The Bottom Line If you’ve been to one Craft Beer Market bar, then you’ve pretty much been to all of them. Craft Beer Market Jimbocho Terrace doesn’t …
October 2016
-
-
Aomori Pale Ale is a 5% English pale ale from Aomori Ji-Beer, based in Aomori, Japan. It’s part of their all-year round Ozoresan Beer range that uses water sourced from …
-
Yokohama Seya no Komugi Beer is a 5.5% wheat ale from Yokohama Brewery, based in Kanagawa, Japan. It is part of their Summer seasonal line up and contains wheat, or …
-
Y Market Japanese Roast Ale is a 5.8% American-style brown ale from Y Market Brewing, based in Nagoya, Aichi, Japan. It’s brewed using imported Cascade, Centennial, and Citra hops from …
-
Hakodate Kita no Ippon is a 5% English bitter from Hakodate Beer, based in Hokkaido, Japan. It’s part of their all-year round range of craft beer and can be found in …
-
Tamamura Honten Yamabushi Saison Brett is a 6% saison from Tamamura Honten, based in Nagano. It’s part of their Yamabushi range of beers that involving taking a saison base and infusing …
-
Japanese Craft Beer Bar ReviewsKanto Bar
Craft Beer Market Jimbocho in Jimbocho, Tokyo
by Robby RobCraft Beer Market Jimbocho The Bottom Line Craft Beer Market Jimbocho is a marmite bar – sometimes the beers you get are well-served and in good condition, and at ¥780 a …
-
Sennan Stout is a 7% English stout from Sennan Craft Beer, based in Miyagi, Japan. It’s part of their all-year round range of beer and can be found in both …
-
North Island Brown Ale is a 5% American style brown ale from North Island Beer, based in Ebetsu-city, Hokkaido, Japan. It’s part of their all-year round range of craft beers …
-
Hideji Taiyo Lager is a 5% German pilsner from Hideji Beer Brewery, based in Miyazaki, Kyushu. It was once part of their seasonal range but joined their all-year round up in …