Shiga Kogen Takashi Imperial Stout is a 10% imperial stout from Tamamura Honten, based in Nagano, and it is part of their spring range of seasonal beers. This 2016 was the …
Spring Seasonal
Looking for some Japanese spring seasonal craft beers? We’ve got you covered.
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Tamamura Honten Yamabushi Saison Noir is a 9% black saison from Tamamura Honten, makers of the Shiga Kogen range of craft beer. It’s produced in spring though it is available …
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Shonan Weizen is a 5% hefeweizen from Kumazawa Brewing that is, most surprisingly, a spring seasonal beer from them rather than part of their all-year round range of beers. There …
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Hefeweizens are fast catching up with pilsners as the style of beer in Japan and Chateau Kamiya Weizen is doing its best to ensure that the pilsners get no rest. It’s a 5% …
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Shiga Kogen Snow Monkey IPA is an annual beer produced for the Snow Monkey Live festival head in March in Shiga Kogen. It is a 5.5% American style IPA that …
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Tama no Megumi Weizen is a 5% German hefeweizen from Ishikawa Shuzo that was once part of their all-year round range of beers but moved to a spring seasonal. It’s …
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No, it’s not a spelling mistake on my part, it’s actually called Ise Kadoya Hoppy Poter. It’s supposed to be a porter, but I guess it’s a play on the name …
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Tama no Megumi Helles is a dortmunder / helles style beer from Ishikawa Shuzo that is part of their Spring seasonal line up. It’s got an abv of 5% and …
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Sansho is fast becoming a popular adjunct in Japanese beers and with Iwate Kura Japanese Ale Sansho, Sekinoichi Shuzo have produced an spring seasonal spiced herb beer. It’s a 5% …
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Kure Ginjo Beer is a dunkler bock style beer from from Kure Beer, based in Hiroshima, Japan. It’s a spring seasonal with an abv of 7% and is on sale …