Barley Wheat Kamata The Bottom Line If you’re in the area, then Barley Wheat Kamata is the best choice in the wilderness that is Kamata – just. It doesn’t differ much from the Barley …
No Happy Hour
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Fukuoka Kitchen The Bottom Line If it wasn’t for the table charge and lack of tax included in the price, then Fukuoka Kitchen would be the craft beer bar to go to …
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BrewpubsChubu BarJapanese Craft Beer Bar Reviews
Matsumoto Brewery Taproom in Matsumoto, Nagano
by Robby RobMatsumoto Brewery Taproom The Bottom Line Matsumoto Brewery Taproom is a great little place in an area of Nagano that is deadly in need of some decent craft beer bars. …
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The Life by Marche Baton The Bottom Line Kashiwa doesn’t offer up much in terms of craft beer, considering the population in the area, but The Life by Marche Baton brings …
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Kazenori Merry The Bottom Line Kazenori Merry felt a Ushitora Mk 1.1 – which could be a good thing or a bad thing, depending on your view point of the bar. …
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Tap & Growler The Bottom Line If you want a place that has lots of beers on tap for you to tick off in your Untappd and don’t mind the …
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Gastropub Gozo The Bottom Line If you like Hitachino Nest Beer or hamburgers with lots of melted cheese on top, then Gastropub Gozo is the place for you. Else, give it …
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August Beer Lab Kitchen The Bottom Line They say you shouldn’t go back to old loves – August Beer Club “B” in Hiroo was mine and I regret going back to the …
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Craft Beer Market Kanda The Bottom Line Out of the plethora of choices in the Craft Beer Market range, Craft Beer Market Kanda has some great food but can’t beat out the Craft …
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BrewpubsJapanese Craft Beer Bar ReviewsKanto Bar
Beer Kobo Shinjuku in Shinjuku, Tokyo
by Robby RobBeer Kobo Shinjuku The Bottom Line Shinjuku offers up plenty of places to drink craft beer that are better than Beer Kobo Shinjuku; however,Beer Kobo Shinjuku is the best of the …