Noboribetsu Ki Ichigo Framboise is a 5% lambic beer from Noboribetsu Brewpub, based in Noboribetsu city in Hokkaido, about 60kms south-west of Sapporo city. Ki Ichigo, or raspberry in English thus making …
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Hokkaido Beer
Looking for craft beers from Hokkaido? You’ve hit the spot.
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Hokkaido Lemon Lager is a 5% fruit beer made by Hokkaido Bakushu Jozo, based in Otaru, Hokkaido. It’s part of their all-year round range of craft beers though rather than …
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Hakodate Shacho no Yoku Nomu Beer is a 10% barley wine from Hakodate Beer, located in the southern peninsula of Hokkaido. The name roughly translates to “The beer the company president …
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Noboribetsu Red Ale, also known as Oni Densetsu Red Ale, is an amber ale that channels monsters found locally into a conveniently portable bottle. Of course, we may be telling a lie …
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Onuma Alt is an altbier from Onuma Craft Brewery that is top fermented beer brewed with caramel malt to produce an abv of 5%. I first drank this a couple …
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Abashiri Hamanasu Draft is a 5% fruit beer from Abashiri Beer, makes of the famous Abashiri Okhotsk Blue Ryuhyo Draft, a beer so loved and cherished by us at BeerTengoku Towers. I …
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Otaru Bakushu Amber Ale is an English amber ale from Hokkaido Bakushu Jozo based in Otaru, Hokkaido that is brewed using locally sourced ingredients. It has an abv of 5% …
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Coriander / cilantro is a funny herb in Japan. Some people love it, others, like my wife, detest it, and can only put up with it while it is masked …
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Weizens are not a style I would associate with cold, winter climates but North Island Weizen is straight the coldest area in Japan: Hokkaido. It’s a 5% hefeweizen brewed with …
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North Island Pilsner is brewed up in the cold lands of Hokkaido by North Island Beer and is a 5% pilsner style beer. It is one of the first beers …