Weekday 11am

Farmentry Taproom : The Bottom Line If you’re in the Nara area, and don’t mind either a long taxi ride, or taking some trains and walking for a bit, then …

Barchie’s Spareribs Factory : The Bottom Line If you’re in Kamakura, and are in the mood for something to eat and drink, head here. I would recommend Barchie’s Spareribs Factory …

In Tha Door Brewing : The Bottom Line In Tha Door Brewing is a little bit out of the way in Kobe, but I really enjoyed the atmosphere of the …

Btaps Toranomon : The Bottom Line Btaps Toranomon was a lucky find for me on the day I went drinking in Toranomon and I wholeheartedly recommend coming here when you’re …

Dam Brewery Restaurant : The Bottom Line Dam Brewery Restaurant is a good place to pick up locally made beers – both from Dam Brewery but also from across Japan. …

Nick Jerky : The Bottom Line Nick Jerky isn’t going to set the craft beer world alight – the beer on tap is mostly from Rokko Beer, which are hit …

Citra Bar Yaesu : The Bottom Line What Citra Bar Yaesu lacks in beers, it makes up for with its fantastic food and wonderful views across the east side of …

Ajifu & Kurabi : The Bottom Line Would I recommend travelling all the way to Kawasaki just for Ajifu & Kurabi? Probably not. But if you’re in the area, you …

Golden River : The Bottom Line Yes, Golden River is in the middle of nowhere, and yes, you’ve got to drive there so someone is going to have be the …

Kobe Beer Howzit : The Bottom Line Kobe Beer Howzit doesn’t offer up anything special in the Kobe area besides some cosy outside drinking area. The beer selection was rather …