Kanto Bar

Bucket : The Bottom Line In spite of basketball being on in the background, Bucket is decent little place if you don’t mind an IPA heavy taplist. Not that is …

Mugihigeya : The Bottom Line If you like oysters with your beer, then is a cosy little place to have a couple of beers with your oysters, but I don’t …

Mizonokuchi Brewery : The Bottom Line I was nicely surprised with Mizonokuchi Brewery, considering that it had opened less than six months ago. There’s a decent range of beers, prices …

Hitachino Nest Marunouchi : The Bottom Line If are in need of a quick craft beer in Tokyo station, then you’ve got a couple of choices really but Hitachino Nest …

Beer Stand Kadoya : The Bottom Line There isn’t much else in the area of Yugawara for craft beer, so Beer Stand Kadoya has the market to itself really, and …

New Rose : The Bottom Line New Rose is a long way for most people to come for a curry and craft beer but it’s nice to have some extra …

Libushi Bashamichi : The Bottom Line Libushi Bashamichi is a fantastic addition to the craft beer scene in Yokohama, and with it comes some well made beers from Anglo-Japanese Brewing …

Humans Beer : The Bottom Line I went to Humans Beer before the taproom opened but still enjoyed myself and you will do too. The atmosphere is relaxing and the …

It’s better to drink a brewery’s beers as close to the source as possible, and Sankt Gallen Taproom is the closest you’re going to get for their beers.

Going 80 kms north on a bike to get some fresh Coedo Beer at Coedo Restaurant!