Cyonmage Alt by Yamaguchi Hagi Beer is a 5% Alt. Nothing much more to say in that department. Cyonmage Alt Aroma and Taste Cyonmage Alt pours out with a big frothy head that whittles away to about a centimetre of beige foam. The aroma is of roasted malt, with a slight breadiness and a bit of an off tang of …
Akari Ginger Brown Ale by Akari Brewing
Akari Ginger Brown Ale is a 4.5% spiced beer from Akari Brewing, based in Tottori city, in Tottori, Japan. It’s part of their regular lineup and can be found in both bottles and on tap. Akari Ginger Brown Ale is brewed with 100% Nikko ginger that has been aged for 5 months before being cut up and added to the beer …
Doppo Black Beer for Unagi by Miyashita Brewery
Doppo Black Beer for Unagi is a 5% Schwarzbier by Miyashita Brewery, based in Okayama, Japan. It’s part of their all-year round range of beers and can be found in bottles and on tap across Japan. Doppo Black Beer for Unagi, as the name suggests, has been brewed to be consumed with Unagi – not the karate skill from Friends – …
Cyonmage Pale Ale by Yamaguchi Hagi Beer
Yamaguchi Hagi Beer Cyonmage Pale Ale is, you guessed it, a 5% pale ale from Yamaguchi Hagi Beer. God, who spells it like that? “Cyonmage”. Who says “Chonmage” and thinks “Yeah, that should be spelt with a Y after the C”. I used to go to a bar that spelt the word “shochu” “syocyu”. Monsters. Anyway, a chonmage is the traditional samurai …
Daisen G Scottish Ale by Kumezakura Brewery
Daisen G Scottish Ale is a 6% Scottish ale from Kumezakura Brewery, based in Tottori, Japan. It’s part of their winter seasonal line up and can be found in both bottles and on tap when on sale. Since it first came on sale, Daisen G Scottish Ale has had its abv increased from 4.5% to its current level of 6% now. Daisen …
Hida Alt by Hida Ji-Beer
Hida Alt is a 5% alt beer from Hida Ji-Beer, based in Hida, in Gifu, Japan. It’s part of their all-year round range and can be found in both bottles and on tap at various places across the Gifu area. Hida Alt is brewed to a traditional Dusseldorf recipe. Hida Alt Aroma and Taste The first thing you notice about Hida Alt …
Daisen G Doppelbock by Kumezakura Brewery
Daisen G Doppelbock is an 8% doppelbock from Kumezakura Brewery, based in Tottori, Japan. It’s part of their winter seasonal lineup and can be found in bottles and on tap across Japan. Not much is known about Daisen G Doppelbock besides it not having been brewed for 17 years. Daisen G Doppelbock Aroma and Taste Daisen G Doppelbock poured out a deep …
Daisen G Beer European Amber by Kumezakura Daisen Brewery
Daisen G Beer European Amber is a 6% American Amber from Kumezakura Brewery, based in Tottori, Japan. It’s part of their autumn seasonal lineup and can be found in bottles and on tap when on sale. It has an IBU of 40 and that’s all the information we’ve got for you. Daisen G Beer European Amber Aroma and Taste Daisen G …
Doppo Schwarz by Miyashita Shuzo
Doppo Schwarz is a 5% schwarz beer from Miyashita Shuzo, based in Okayama, Japan. It’s part of their all-year round range of beers and can be found in both bottles and on tap across Japan. It’s also won a couple of awards – back in 1996 and in 2000 when noone really knew about craft beer in Japan it seems. …
Iwami Honey Draft by Iwami Bakushu
Iwami Honey Draft is a 4.5% blonde beer from Iwami Bakushu, based in Shimane, Japan. It’s part of their limited edition range and was first released in 2017 though how long it’s limited for is unknown. Iwami Honey Draft is brewed with imported US Simcoe hops and honey from Masuda city. Iwami Honey Draft Aroma and Taste Iwami Honey Draft poured …