Kyoto’s best, well in our opinion, craft beer festival takes place on Saturday 9th May and it looks bigger than ever this year. The Kyoto Craft Beer Festival was …
-
-
After a long slog around Kyoto station trying to find souvenirs besides yatsuhage, dolls, handkerchiefs, or the other usual knickknacks and paraphernalia usually associated with Kyoto, I stumble across this …
-
Here at BeerTengoku, we love us some draft beers but once in a while, we’d love those draft beers to come in bottles so we can drink at home. Brimmer Golden …
-
The craft beer scene and rock music seem to go hand in hand. A few bars that we’ve been to for BeerTengoku, such as Thrash Zone in Yokohama, and Beer …
-
Abashiri Okhotsk Blue Ryuhyo Draft is Abashiri Brewery’s most famous drink, and is supposedly made using drift ice and natural ingredients such as flowers and seaweed to give it its blue …
-
Niigata European Kolsch, from Niigata Beer, is a 100% natural bottle conditioned beer so there may be some sediment at the bottom of that bottle. But don’t be afraid! It …
-
North Island M’s Lager Masaji the Great is North Island Beer’s tribute to the late Masaji Oshita, the president of Minoh Beer. Who is Masaji you ask? That’s a story …
-
Kyoto Hanamachi Alt is an alt craft beer straight out of Kyoto: the city of temples, geishas, and lots of tourists so it would seem apt that there should be some …
-
Roppongi. I know what you are thinking. Yes, everyone has heard about the sleazy side of Roppongi with the guys on the corner trying to harass you into visiting their …
-
Ise Kadoya Brown Ale, alas, is not your average brown ale, rather it is an American brown ale from Ise Kadoya. It is brewed with different kinds of hops and …