Well, here we are. My one hundredth article on the site, finally. I vow to never talk about Rob’s copious work output in my reviews after this: Robert William Bright …
Kizakura Brewery
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Kyoto Bakushu Kyoyasai Kujonegi is uuuuurgh. Sorry. Let me try again. Kyoto Bakushu Kyoyasai Kujonegi is a f-uaaaarrghhh. OK. Deep breath. I can do this. Kyoto Bakushu Kyoyasai Kujonegi is a 5% vegetable beer made …
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Kizakura Kyoto Bakushu, like many other first generation craft beer breweries, has its roots in the sake production business, and was established soon after the Japanese government changed the alcohol …
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Kizakura Lucky Dog is a 5% pale ale from Kizakura Brewery. It’s unfiltered and made with rice and Cascade hops. Kizakura Lucky Dog Aroma and Taste The second of the …
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Kizakura Lucky Cat is a 5% White Ale from Kizakura Brewery. It’s made with yuzu (citron) and sansho, which is a species of Sichuan pepper. Sansho has a pungent, tangy …
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Kizakura Kyoto Classic is a 4.5% Amber ale from Kizakura Beer, based in Kyoto, Japan. It was first released in 2016, though managed to slip under the radar for most …
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I’ve been scouring the Deep Beer Web for an hour now and I can’t find anything substantial about these J-Craft beers. The site they’re attached to, tanoshiiosake.jp, brands itself as …
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Kyoto Bakushu Kura no Kaori is a 4% pale lager from Kizakura Sake Brewing Company based in Kyoto, Kansai. This beer was one of the first beers from them back in …
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Kyoto Bakushu Alt is a 5% alt beer from Kizakura Sake Brewing Company based in Kyoto. It was the first beer from Kizakura back in 1995 and is brewed using locally …