Kansai Bar

Beer Space on Tap : The Bottom Line In terms of atmosphere, I really liked Beer Space on Tap. It’s relaxing with a some gentle background music playing lent itself …

Farmentry Taproom : The Bottom Line If you’re in the Nara area, and don’t mind either a long taxi ride, or taking some trains and walking for a bit, then …

BrewPub Starboard : The Bottom Line BrewPub Starboard is a cosy little place to pick up some local craft beers. Every time I’ve been to the bar, I’ve found it …

Minoh Rice Bock : Background Minoh Rice Bock is an 8% weizenbock from Minoh Beer, based out of Minoh, in Osaka. It’s part of their bottled and draught lineup. However, …

In Tha Door Brewing : The Bottom Line In Tha Door Brewing is a little bit out of the way in Kobe, but I really enjoyed the atmosphere of the …

Nick Jerky : The Bottom Line Nick Jerky isn’t going to set the craft beer world alight – the beer on tap is mostly from Rokko Beer, which are hit …

Ale You Ready!? : The Bottom Line Ale You Ready!? doesn’t offer a lot on tap, with just one or two taps of craft beer on offer, though with the …

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Malt Bar Heta Yoko : The Bottom Line What’s not to like about Malt Bar Heta Yoko? It’s fun, it’s quirky, you get a discount for paying for beers and …

Kumazawa : The Bottom Line Kumazawa doesn’t have the wide range of beers found in other places – such as Hare to Ke or Valle Sagrado, both of which are …