Songbird Bier de Miel by Brewery Songbird

Songbird Bier de Miel・ソングバード ビール ビエール ド ミエル

Songbird Bier de Miel is a 6.5% spiced beer from Brewery Songbird, based in Kisarazu, in Chiba, Japan. It’s part of their seasonal lineup and can be found in bottles only. Songbird Bier de Miel is made using locally sourced honey from the Kisarazu area. Songbird Bier de Miel Aroma and Taste Songbird Bier de Miel poured out a dark …

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Shiokaze Vienna Ale by Shiokaze BrewLab

Shiokaze Vienna Ale

Shiokaze Vienna Ale is a 5% vienna beer from Shiokaze BrewLab, based in Soga, in Chiba, Japan. It’s part of their regular lineup and can be found both on tap, and in bottles. It’s part of their collaborative efforts and was brewed to celebrate the fifth anniversary of Craft Beer Market Kichijoji. Shiokaze Vienna Ale Aroma and Taste Shiokaze Vienna Ale …

Locobeer Old American Bock by Locobeer

Locobeer Old American Bock

Locobeer Old American Bock is a 7% bock from Locobeer, based in Sakura, in Chiba, Japan. It’s part of their winter lineup and can be found in both bottles and on tap. Locobeer Old American Bock is brewed to be a traditional doppelbock that Germans would have brewed when they first moved to The USA. However, since then, the style …

Shiokaze Kahawia Ale by Shiokaze Brewlab

Shiokaze Kahawia Ale

Shiokaze Kahawia Ale is a 7% brown ale from Shiokaze Brewlab, based in Soga, in Chiba, Japan. It’s part of their bottled and draft line up, though its availbility at the time of writing is unknown. Shiokaze Kahawia Ale takes its name from the Swahili word “kahawia” means brown. Shiokaze Kahawia Ale Aroma and Taste Shiokaze Kahawia Ale poured out …

Shiokaze Mango Impact Ale by Shiokaze BrewLab

Shiokaze Mango Impact Ale

Shiokaze Mango Impact Ale is a 6% fruited American IPA from Shiokaze BrewLab, based in Soga, in Chiba, Japan. It’s part of their collaborative lineup with a local curry shop in the area, and can be found both in bottles and on tap. As the name suggests, Shiokaze Mango Impact Ale uses mango puree during the fermentation process. Shiokaze Mango …

Shiokaze Shibakuzo by Shiokaze BrewLab

Shiokaze Shibakuzo

Shiokaze Shibakuzo is an 8.5% American strong ale from Shiokaze BrewLab, based in Soga, in Chiba, Japan. At the time of writing, it is unknown whether Shiokaze Shibakuzo is part of their regular lineup or not, but it can be found in both bottles and on tap, mostly across Kanto. If you’ve had the Baird Bakayaro by Baird Beer, then you’re …

Songbird Manos Verde by Brewery Songbird

Songbird Manos Verde・ソングバード ビール マノス ヴェルデ

Songbird Manos Verde is a 5.5% sour / wild beer from Brewery Songbird, based in Kisarazu, in Chiba, Japan. It’s part of their bottled lineup and can be found on sale at sporadic times of the year. Songbird Manos Verde is initially fermented outside, with the hope of obtaining local wild yeast from the area. The name takes its name …

Songbird Maltina d’Epices by Brewery Songbird

Songbird Maltina d'Epices・ソングバードマルチナエピシ

Songbird Maltina d’Epices is a 7% spiced beer from Brewery Songbird, based in Kisarazu, in Chiba, Japan. It’s part of their winter lineup and can be found in both bottles and on tap. Songbird Maltina d’Epices is brewed using raw sugar and spices from Amami Oshima, as well as star anise, cloves, and coriander as part of the adjunct bill. …

Songbird Moderne Wild by Brewery Songbird

Songbird Moderne Wild・ソングバード ビール モデルネ ワイルド

Songbird Moderne Wild is an 8.5% Belgian tripel from Brewery Songbird, based in Kisarazu, in Chiba, Japan. It’s part of their winter lineup and can be found in primarily bottles – we’ve not seen anything about it coming out on tap. Songbird Moderne Wild takes the Songbird Moderne and uses the same wild yeast that Songbird used in the Koumi Blonde …

Locobeer Peanuts Jiro by Locobeer

Locobeer Peanuts Jiro ロコビアピーナッツジロのミルクスタウト

Locobeer Peanuts Jiro, also known as Locobeer Peanuts Jiro no Milk Stout, is a 5% milk stout from Locobeer, based in Chiba, Japan. It’s part of their limited edition collaborative range, and was brewed for Beer O’Clock, a craft beer bar in Chiba, and their sixth anniversary, and Bistro Recolte’s second anniversary. These combined anniversaries meant that 8 different malts …