Rather than writing up individual reviews for these beers, we’ve come up with a page of beers for our recent trip to Beer Labo Jokun – which is a brewpub …
Rob
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Craft Beer Base Mix Juicy 001 : Background Craft Beer Base Mix Juicy 001 is a 6.3% hazy IPA from Craft Beer Base Lab, based in Osaka, Japan. Part of …
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Beer Labo Jokun : The Bottom Line In spite of being the spiritual home of craft beer, Yuzawa doesn’t offer much up. Change that with Beer Labo Jokun and make …
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RepuBrew CAMPai Hazy : Background RepuBrew CAMPai Hazy is a 7.5% hazy IPA from RepuBrew, based in Numazu, Shizuoka. Additionally, it’s part of their canned and draught line, with it …
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Minoh Rice Bock : Background Minoh Rice Bock is an 8% weizenbock from Minoh Beer, based out of Minoh, in Osaka. It’s part of their bottled and draught lineup. However, …
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Sankt Gallen Tiramisu Chocolate Stout : Background Sankt Gallen Tiramisu Chocolate Stout is an 8% pastry stout from Sankt Gallen, based in Atsugi, Kanagawa. It’s part of their bottled and …
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Japanese Craft Beer Bar ReviewsKanto Bar
Barchie’s Spareribs Factory (Kamakura / Kanagawa)
by Robby RobBarchie’s Spareribs Factory : The Bottom Line If you’re in Kamakura, and are in the mood for something to eat and drink, head here. I would recommend Barchie’s Spareribs Factory …
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Nami no Oto Breakfast Club : Background Nami no Oto Breakfast Club is a 5.5% coffee pale ale from Nami no Oto Brewing, based in Minami Awaji, on Awaji, in …
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Shiga Kogen Quadrupel : Background Shiga Kogen Quadrupel is a 13% quadrupel from Tamamura Hontent, based in Yamanouchi, in Nagano, Japan. It’s part of their bottled and draught lineup, though …
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Craft Beer Base Hop Schema 044 : Background Craft Beer Base Hop Schema 044 is a 7% American IPA from Craft Beer Base Lab from Osaka. It’s part of their …