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Aomori Pale Ale is a 5% English pale ale from Aomori Ji-Beer, based in Aomori, Japan. It’s part of their all-year round Ozoresan Beer range that uses water sourced from …

Yokohama Seya no Komugi Beer is a 5.5% wheat ale from Yokohama Brewery, based in Kanagawa, Japan. It is part of their Summer seasonal line up and contains wheat, or …

Y Market Japanese Roast Ale is a 5.8% American-style brown ale from Y Market Brewing, based in Nagoya, Aichi, Japan. It’s brewed using imported Cascade, Centennial, and Citra hops from …

Hakodate Kita no Ippon is a 5% English bitter from Hakodate Beer, based in Hokkaido, Japan. It’s part of their all-year round range of craft beer and can be found in …

Tamamura Honten Yamabushi Saison Brett is a 6% saison from Tamamura Honten, based in Nagano. It’s part of their Yamabushi range of beers that involving taking a saison base and infusing …

Craft Beer Market Jimbocho The Bottom Line Craft Beer Market Jimbocho is a marmite bar – sometimes the beers you get are well-served and in good condition, and at ¥780 a …

Sennan Stout is a 7% English stout from Sennan Craft Beer, based in Miyagi, Japan. It’s part of their all-year round range of beer and can be found in both …

Hideji Taiyo Lager is a 5% German pilsner from Hideji Beer Brewery, based in Miyazaki, Kyushu. It was once part of their seasonal range but joined their all-year round up in …

Hideji Hokura Kinnama is a 5% German pilsner from Miyazaki Hideji Beer that is part of their Autumn line up of craft beer. It’s brewed using locally sourced Miyazaki barley, known …

The Oedo Beer Festival returns in Autumn back to its construction site roots at the former site of Tokyo Denki University. This year also has a special food theme with gyoza being the …