Sankt Gallen Space Hazy is a 7% NE-IPA from Sankt Gallen, based in Atsugi, in Kanagawa, Japan. It’s part of their collaborative line up and was brewed in conjunction with Uchu Brewing. This is the second version of the beer, with the first brewing brewed in 2019; however, due to Covid-19 in 2020, the two breweries were unable to brew …
Source of Styles #10: Wheat Wines
Welcome to the tenth in our series of source of styles, with our Patreons having chosen the little known style of wheat wine. There are so many styles of beers available that are seldom drunk or thought about, with wheat wine being one of them. No doubt you have heard of its more popular cousin, the barley wine, but they …
Sankt Gallen Double Mint Chocolate by Sankt Gallen
Sankt Gallen Double Mint Chocolate is a 7% spiced stout from Sankt Gallen, based in Atsugi, in Kanagawa, Japan. It’s part of their winter lineup and also part of their annual release for their Valentine’s Lineup. One batch of Sankt Gallen Double Mint Chocolate contains 30kgs of a mix of spearmint and peppermint, and is brewed using Pale ale malt, …
Sankt Gallen Fresh Hop IPA by Sankt Gallen
Sankt Gallen Fresh Hop IPA is 6.5% American IPA made by Sankt Gallen, based in Hon-Atsugi, in Kanagawa, Japan. It’s part of their annual autumnal release and can be found in both bottles and on tap across Japan. Each year, Sankt Gallen do a fresh hop harvest and brew using a strain of hop grown in Japan, and this year’s …
Sankt Gallen El Angel (2019) by Santo Gallen
Sankt Gallen El Angel is a 10% wheat wine from Sankt Gallen, based in Hon-Atsugi, in Kanagawa, Japan. It’s part of their annual winter lineup and is mostly found in bottles, though we have come across it sparingly on tap in bars. While the base malts tend to stay the same, this 2019 edition uses Chinook, Centennial, and Loral hops. …
Sankt Gallen Fruit Tart Ale by Sankt Gallen
Sankt Gallen Fruit Tart Ale is a 5% spice beer from Sankt Gallen, based in Atsugi, in Kanagawa, Japan. It’s part of their limited edition range and can be found in both bottles and on tap. Sankt Gallen Fruit Tart Ale is brewed using apples, cinnamon, ginger, and ichijuku, or Japanese figs. Why the last one is Japanese and not …
Sankt Gallen Banana Chocolate Stout by Sankt Gallen
Sankt Gallen Banana Chocolate Stout is a 7% stout from Sankt Gallen, based in Atsugi, in Kanagawa, Japan. It can be found in both bottles and on tap, with the latter seeing a limited release. Sankt Gallen Banana Chocolate Stout is part of Sankt Gallen’s annual Valentine release and as such, won’t be released again. It is brewed using over 300kg …
Sankt Gallen Interview
If you’ve been to a Japanese beer festival at all in the last 20 years, then you’ve more than likely seen Sankt Gallen there. That person serving the beer, who could pass for a Japanese rockstar, is the brewer and owner of Sankt Gallen, Iwamoto-san. You’ve also probably met Nakagawa-san, more commonly known as Miki, the hard-working person behind Sankt …
Sankt Gallen Mango IPA by Sankt Gallen
Sankt Gallen Mango IPA is a 6% fruit beer from Sankt Gallen, based in Kanagawa, Japan. It’s part of their draft only range and was first released in April 2018 for the opening of Bakery & Beer Butchers in Atsugi. It uses the Sankt Gallen Golden Ale as a base, with 1.3 times the amount of malt and 6.75 times the amount of …
Sankt Gallen Annin Chocolate Stout by Sankt Gallen
Sankt Gallen Annin Chocolate Stout is a 6.5% spiced beer from Sankt Gallen, based in Kanagawa, Japan. It’s part of their 2018 Valentine’s effort and is brewed using 100kgs of fresh apricot kernels, known as “annin” in Japanese. Sometimes annin is also translated into English as “almond”. This beer is designed around annin dofu, a Chinese dessert made with annin and …