Y Market Purple Sky Pale Ale by Y Market Brewing

Y Market Purple Sky Pale Ale・Yマーケットパープルスカイペールエール

Y Market Purple Sky Pale Ale is a 6% American pale ale from Y Market Brewing, based in Nagoya, in Aichi, Japan. It’s part of their all-year round range and was first canned in February 2019. Y Market Purple Sky Pale Ale is brewed using exclusively imported American Citra hops. Y Market Purple Sky Pale Ale Aroma and Taste Y …

Y Market Anniversary WIPA by Y Market Brewing

Y Market Anniversary WIPA・Yマーケットアニバーサリー WIPA

Y Market Anniversary WIPA is a 7% American IPA from Y Market Brewing, based in Nagoya, in Aichi, Japan. Y Market Anniversary WIPA was one of Y Market Brewing’s first forays into canned beers, and first came out in cans in February 2019. It is brewed using imported American Cascade, Mosaic, and Citra hops, as well as imported Australian Galaxy …

Y Market Craft Heart Red by Y Market Brewing

Y Market Craft Heart Red・Yマーケットクラフトハート レッド

Y Market Craft Heart Red is a 6% American Red Ale from Y Market Brewing, based in Nagoya, in Aichi, Japan. Y Market Craft Heart Red is part of both their can lineup and their draft lineup. Y Market Craft Heart Red is brewed with imported American Horizon, Simcoe, and Citra hops. Y Market Craft Heart Red Aroma and Taste …

Y Market Brewing Information

Y Market Brewing Logo

Y Market Brewing is a craft beer brewery located in Nagoya, in Aichi, Japan. Opened in 2014, Y Market Brewing is owned by the same company that owns Sakaya Okadaya in the heart of the Yanagibashi Market in Nagoya. The building encompasses both the brewery on the first floor, and the brewpub on the second. The current head brewer, Kachi-san, used to …

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Y Market Ncha by Y Market Brewing

Y Market Ncha ワイマーケットブルーイングんちゃ!

Y Market Ncha is a 4.5% pilsner from Y Market Brewing, based in Nagoya, Japan. It’s part of a collaborative effort Y Market Brewing did with Gambrinus Roppongi as their in-house beer. Y Market Ncha uses locally sourced brown rice tea that is roasted then added during secondary fermentation – essentially steeping tea. Y Market Ncha Aroma and Taste Y Market …

Y Market Golden Combi by Y Market Brewing 

Y Market Golden Combi ワイマーケットゴールデンコンビー

Y Market Golden Combi is a 5% American IPA from Y Market Brewing, based in Nagoya, Japan. It’s another entry into their draught only range and was first released in October 2017. The Golden Combi name stems its colour and also from from it being brewed with “traditional” American IPA hops of Chinook, Centennial, and Horizon. Y Market Golden Combi …

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Y Market Dark Valley Oatmeal Stout by Y Market Brewing

Y Market Dark Valley Oatmeal Stout

Y Market Dark Valley Oatmeal Stout is a 6% oatmeal stout from Y Market Brewing, based in Aichi, Japan. It’s part of their draft range of craft beer and can be found on tap across Japan. As the name suggests, Y Market Dark Valley Oatmeal Stout does contain oatmeal though the exact amount is unknown at the time of writing, though we do …

Y Market W-IPL by Y Market Brewing 

Y Market W-IPL

Y Market W-IPL is an 8% double India pale lager from Y Market Brewing, based in Aichi, Japan. It’s part of their limited edition bottled range, though it has been seen on tap across Japan. Y Market W-IPL is brewed using the same base as the Y Market Session IPL, though the amount of malts have been doubled up and it also …

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Y Market Barley Bouquet Oktoberfest by Y Market Brewing

Y Market Barley Bouquet Oktoberfest

Y Market Barley Bouquet Oktoberfest is a 5.7% oktoberfest beer from Y Market Brewing, based in Nagoya, Japan. It’s part of their seasonal lineup of craft beer and at the time of writing, can only be found on tap only. While not much is known about the beer, it is, for Y Market Brewing, a rare single hop beer, with …

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Y Market Japanese Roast Ale by Y Market Brewing

Y Market Japanese Roast Ale

Y Market Japanese Roast Ale is a 5.8% American-style brown ale from Y Market Brewing, based in Nagoya, Aichi, Japan. It’s brewed using imported Cascade, Centennial, and Citra hops from the US, though the Japanese influence is strong with two-types of Japanese barley tea, 2-row and 6-row, first roasted and then placed in the secondary fermentation. At the time of …