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ベアレン:ベアレン冬のヴァイツェン

Baeren Winter Weizen ベアレン冬のヴァイツェン

ベアレン冬のヴァイツェンは5%のドイツのヘフェヴァイツェンです。ベアレンの冬のラインアップの一部です。ベアレンから「年に2回製造する小麦のビール、冬バージョンにレシピを変えて製造している。」

Baeren Winter Weizen ベアレン冬のヴァイツェン

ベアレン冬のヴァイツェンの目鼻舌

目:すごい元気!グラスは半分真っ白な泡です。ボディーはライトオレンジです。

鼻:ヴァイツェンボックを欲しいですが普通なヴァイツェンです。バナナ、クローブはいつもより少し強く。

舌:甘い!ヴァイツェンボックのレベルじゃないですけど普通なヴァイツェンじゃない。後味パン、酵母の味する。ボディーも濃いです。レベルはヴァイツェンボックとヘフェヴァイツェンの間にです。

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BeerTengoku Writer

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Comments 2

  1. I have had a summer weizen and a winter weizen this evening, and they taste quite the same. I think both are very similar, of a standard hefeweizen type. Certainly no weizenbock. The only difference between both types was that the summer weizen was a little bit sweeter.

    1. Thanks for the comment.
      Going to have to disagree with you. Had both of them last night and found them to very different in both terms of colour and taste. The summer was much lighter in both departments and was far more suited to summer drinking. The winter was heavy and thick in comparison and I wouldn’t like to drink it outside of winter. The banana and cloves were much softer in the summer version too.
      That review won’t be out for a while though.

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